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Pre-order online, pick up in store · Order 3 days ahead · Pickup Tuesday–Saturday

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Original Artisan

$13

Our original artisan loaf lets good sourdough speak for itself, with a crisp crust, airy crumb, and just the right chew. Made with high-quality organic flour sourced from our region and always long fermented, it’s equally at home beside dinner or toasted with butter.

Whole or sliced Slicing is free.

Order now, pick up as early as Wednesday, Nov 4.

Choose The Urban Basket or Heaven to Earth and your day at checkout.

Also comes as a Mini Same bread, smaller loaf. $7 View
Ingredients

Organic unbleached wheat flour, water, Patricia (our sourdough starter), salt, organic rice flour (for dusting). Nothing else.

Keeping it fresh

Two to three days on the counter, cut-side down. It freezes beautifully for up to three months: slice it, wrap it tight, and toast slices straight from frozen.

Full guide for artisan loaves
How it’s made

Sourdough is a process, not a flavor.

What makes this real sourdough, and how to tell the difference on any label.

Read Our Story

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